Cipriani Food Organic Tagliarelle Egg Pasta with Spinach - Foodservice
Organic Classic Tagliarelle Egg Pasta with Spinach Foodservice
Delicate, Thin, and Elastic.
- Made from the best Italian durum wheat semolina
- USDA Organic
- Certified Kosher
AN EXQUISITE PRODUCT
One of Cipriani's classic formats is tinged with green, giving color and flavor to even your simplest dishes.
ABOUT CIPRIANI
Cipriani Industria (BRC certified) based in Meolo (VE) produces pasta that is considered among the best in Italy. Always striving for improvement, the pasta factory has also been joined in recent years by a Cipriani dairy, which was consecutively proclaimed the victor at Caseus Veneti 2020 and 2021, holding the first prize for the best buffalo mozzarella in the Veneto region.
In addition to its 'homemade' products, Cipriani Food markets many other products made using the method and recipes of Harry's Bar and components of traditional Italian dishes in all the group's restaurants worldwide.
PERFECT PAIRING
At Harry's Bar, Tagliarelle Egg Pasta with Spinach is offered 'au gratin' with a veal ragout.
COOKING TIME
3-4 Minutes
- Organic
- Kosher
