PORTOMAR
In stock
Conservas Portomar Mussels in Escabeche Sauce
SKU
c_apor120
As low as
$7.99
- Country of Origin Spain
- Region VILAGARCÍA, GALICIA
- Unit size 3.9 OZ
- Seafood Type Mussels
- Preparation in Sauce
The Rias Galegas region is one of the most important repositories of phytoplankton in the world and one of the best places to cultivate mussels. These farmed mussels come from the Galician Rias D.O.P. The seed is cultivated on ropes suspended from batea, rafts of eucalyptus lattice, for a year until they reach harvest size. These premium mussels are lightly fried and packed in the typical regional sauce made with vinegar and a paprika marinade.
- High-Quality Iberian Preserved Seafood
- 100% natural ingredients, without additives, colorants or preservatives.
Serve more elaborately bruschetta style. Start with toasted baguette rubbed with a clove of
garlic. Use the packing oil, artichoke cream, tapenade, aioli or chipotle mayonnaise as a spread. Garnish with parsley.





